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Banana Blueberry Muffins

Paleo muffins (no added sweetener)



3 eggs

3-4 ripe mashed bananas

1 tsp. vanilla extract

1 Tbsp.  apple cider vinegar or lemon juice

1/2 c. tapioca flour

1 1/2 c. almond flour

1/4. c. coconut flour

1 Tbsp. cinnamon
1/4 tsp. salt

1 tsp. baking soda

1 c. blueberries

Combine wet ingredients, then stir in dry ingredients until just combined.  Fold in blueberries.  

Pour into greased or lined muffin cups. 

Bake for 25-30 minutes at 350 degrees

Makes 12 muffins 

Image by Song Yu
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